Cup O' Egg

Still trying to fight off this stinkin cold. The constant cold weather and never ending snow do not seem to be helping. More snowfall coming tomorrow. Yay.

The only thing that keeps me going is my wild-child little lady, and food. I saw this really fun recipe on Pinterest for egg cups. I changed it a little but, but Pinterest is a great place to find food ideas. 

I love anything made in a muffin tin. The biggest challenge for us was cutting circles in the tortillas. Circles are not our strong point, but taste is. They were delicious! 

Tortilla egg cups

3 eggs

2 tbl sour cream

1 tbl sriracha 

Scramble the eggs, sour cream and sriracha. 

3 tortillas

Cut three circles in each tortilla

To make 9 egg cups

Spray the muffin tin with coconut oil and place each tortilla in the tin. This is a great step to have your littles help you with. H really enjoyed making each cup perfect.

Disperse the eggs between each cup

Next add your veggies and meat. We chose 

Ham

3 bean and corn salsa

Mushrooms

Kale

Cheddar cheese 

Bake 350  for 20-30 minutes check to make sure they are firm to the touch you don't want runny egg cups.

Stay warm

-K